Skip to Content
First Timer Cook

First Timer Cook

( Easy to Learn, Simple to Cook )

  • Home
  • Gluten free
  • Vegan
  • Baking
  • Dessert
  • Odia Cuisine
First Timer Cook

First Timer Cook

( Easy to Learn, Simple to Cook )

  • Home
  • Gluten free
  • Vegan
  • Baking
  • Dessert
  • Odia Cuisine
Ambula Achara 2
Condiment Odia Cuisine Vegan

Dry Mango Pickle (Ambula Achara)

Dry Mango Pickle (Ambula Achara) is a popular tangy and sour pickle in the eastern state of India, Odisha, and is widely enjoyed throughout the year. It is often served as a condiment with rice, dal, and some other Odia side dishes.

Updated on May 20, 2024June 6, 2023
Raita Side Dish

Baghara Dahi (Indian-style tempered yogurt)

Baghara Dahi is a healthy, nutritious side dish to enjoy, especially in the summer. What is Baghara? Baghara means Tempering. Baghara Dahi is a popular Indian dish that originated in the state of Andhra Pradesh. People typically serve this Curd …

Updated on July 2, 2025May 9, 2023
Uncategorized

Chocolate Dipped Heart Shape Cinnamon Cookies

Chocolate dipped heart shape cinnamon cookies – an easy-to-make and a special Valentine’s Day treat for loved ones !! Nothing beats the homemade cookies for Valentine’s Day to share with friends and family. These heart shape cinnamon cookies are so simple …

Updated on April 28, 2021February 9, 2017
Uncategorized

Vegan & Healthy Apple Cupcake

Today is again a Monday. As you all know, I have been associated with a foodie group as Foodie Monday Blog Hop where each Monday we, the group members fix a theme and as per theme we make a fresh post. This time, …

Updated on April 28, 2021September 16, 2019
Updated on June 10, 2024February 19, 2018Uncategorized

Eggless Hedgehog Cookies with Orange flavor

Food art means the arts of preparation, cooking and presentation of food, usually in the form of meals. Food brings out so many different reactions in people. Some people are drawn by taste, however some others might be tempted by its …

Read More
Updated on April 28, 2021February 10, 2018Uncategorized

Eggless Rose Thumbprint Cookies

A thumbprint cookie literally means a cookie pressed with the thumb in the center and filled basically with jams or preserves. These cookies are also known as butter balls. Basically the bread like dough is first rolled into balls and then …

Read More
Updated on April 28, 2021February 5, 2018Uncategorized

Virgin Rooh Afza Sangria

February 2018, the month of love, romance has arrived. Particularly because it is the month in which Valentine’s Day (on February 14) takes prominence. Prior to the most awaited Valentine’s Day, an entire week is also popularly called as the Valentine’s Week …

Read More
Updated on April 28, 2021February 1, 2018Uncategorized

Bafauri – Steamed Chana Dal Dumpling

The first month of 2018, January now came to end. The January month challenge in Shhhhh Cooking Secretly Challenge group was ‘Chhattisgarh Cuisine’. For this theme, my partner was Poornima who gave me 2 secret ingredients as Chana dal (split chickpea) and …

Read More
Updated on April 28, 2021January 29, 2018Uncategorized

Madra – Chickpeas in Yogurt Gravy

Himachal Pradesh, one of the north state of Indian subcontinent is such a beautiful state which offers a wide range of lip smacking as well as savory food items. The cuisine of Himachal Pradesh has a significant influence of the Punjabi …

Read More
Updated on April 28, 2021January 23, 2018Uncategorized

Mysore Masala Dosa

Dosa is a type of pancake from the Indian subcontinent, made from a fermented batter. It is somewhat similar to a crepe in appearance.  Among all varieties though the masala dosa is famous in different parts, but still mysore masala dosa is …

Read More
Updated on April 28, 2021January 21, 2018Uncategorized

Strawberry Smoothie – 3 Ingredients Smoothie

Strawberries are in season now. Have you prepared anything using this or not yet this time ? If not, then I have come up with a thick, creamy and delicious smoothie using strawberries which is prepared within 10 minutes and involves …

Read More
Updated on June 18, 2024January 19, 2018Uncategorized

Stuffed Spinach Rava Dosa without All Purpose Flour (maida)

Dosa, a type of pancake is made from a fermented batter which is a typical part of the South Indian diet and popular all over the Indian subcontinent. Among all varieties, rava dosa is a type of dosa which can be …

Read More
Updated on April 28, 2021January 15, 2018Uncategorized

Minty Cucumber Bruschetta

Bruschetta (spelled as brusketta) is an appetizer from Central Italy. The noun bruschetta is from the verb in the Roman dialect bruscare which means ‘to roast over coals’. Well bruschetta is not just a toast, rather this is simply and humbly  …

Read More
Updated on April 28, 2021January 10, 2018Uncategorized

Puran Poli | Lentil stuffed Indian Sweet Flat Bread

Makar Sankranti – the first Indian festival in a new year !! Makar Sankranti is one of the major Indian harvest festival celebrated on 14th of January of every year (15th January if leap year). This is an important festival of …

Read More

Posts pagination

Previous Page 1 … Page 38 Page 39 Page 40 … Page 55 Next

Recent Posts

  • Coconut Ice Cream (Nadia Ice Cream) | Easy No-Cook Summer Dessert
  • Lazy-Day Aloo Gobi (Just Mix and Cook)
  • Baked Karela Chips – Turning Bitterness into a Crispy Delight !
  • Muan Pitha – a steamed Odia Pitha with sweet filling !
  • Stuffed Baingan (Dry Version) – A Flavorful Indian Classic!

Author

the human behind all the content you see on this blog. Welcome to my little corner of the internet where I create flavorful and unique recipes which are easy to learn and simple to cook.

Let’s Connect

Archives

Facebook

Popular Posts

  • Chitau Pitha1
    Odia Cuisine

    Chitau Pitha – Chitalagi Amabasya Special

  • Vada Pav 11
    Maharashtrian CuisineSandwich

    Vada Pav

  • Uncategorized

    Kasundi | Indian Mustard Sauce

  • Uncategorized

    Instant Tomato Rava Dosa without Maida and Atta (VEGAN)

Subscribe !

Don't miss a single recipe. Get the latest recipes straight in your Inbox.

Instagram

Follow Me!

Categories

  • Awadhi Cuisine (1)
  • Baking (17)
  • Bengali Cuisine (4)
  • Beverage (11)
  • Biryani (1)
  • Broccoli (1)
  • Carrot (1)
  • Cauliflower (4)
  • Cheela (Indian Pancakes) (1)
  • Chickpea (1)
  • Chocolate (2)
  • Coconut (3)
  • Condiment (4)
  • Dessert (26)
  • Do Pyaza Recipes (1)
  • Flatbreads (3)
  • Gluten free (65)
  • Indo-Chinese (1)
  • INSTANT (3)
  • Italian Cuisine (2)
  • Jackfruit (1)
  • Latte Recipes (1)
  • Leafy Greens (1)
  • Leftover Makeover (1)
  • Maharashtrian Cuisine (1)
  • Mango (4)
  • Matcha (1)
  • Mexican Cuisine (1)
  • Microwave Recipe (1)
  • Millet (1)
  • Mushroom (3)
  • Muskmelon (1)
  • No Cook Recipe (8)
  • No Oil Recipe (1)
  • No-Onion-No-Garlic Recipe (10)
  • Nutella (2)
  • Odia Cuisine (22)
  • One Pot Recipe (2)
  • Paneer (1)
  • Parfait (1)
  • Pasta (1)
  • Peanut Butter (2)
  • Peda Recipes (1)
  • Pulao recipe (1)
  • Pumpkin (1)
  • Raita (3)
  • Rasam (1)
  • Rice Flour (1)
  • Salad (1)
  • Sandwich (2)
  • Side Dish (14)
  • Smoothie (1)
  • Snack (21)
  • Soup and Stew (3)
  • Spice Mix (1)
  • Sprouts (1)
  • Sri Lankan Cuisine (1)
  • Uncategorized (428)
  • Vegan (59)

Food Gawker

my foodgawker gallery

Pinterest

© Copyright 2026 First Timer Cook. All Rights Reserved

Subscribe !

Don't miss a single recipe. Get the latest recipes straight in your Inbox.