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First Timer Cook

( Easy to Learn, Simple to Cook )

  • Home
  • Gluten free
  • Vegan
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  • Dessert
  • Odia Cuisine
Uncategorized

Biryani Masala Powder (in Microwave)

Masala is the blend of different spices and herbs mixed together in a dissimilar proportions. It is used extensively in Indian cooking. An Indian meal is not complete particularly without Indian spices. For years, masala has been added to flavor the food. …

Updated on April 28, 2021March 19, 2018
Uncategorized

Vegan Wonton Soup

Winter season is a certain period of time annually due to Earth’s revolution around the sun which is marked by a distinct wind pattern, low temperature, low humidity, high amount of sunlight etc. This season is one of the favorite for …

Updated on April 28, 2021November 26, 2017
Uncategorized

Chhuin Aloo Besara (Potato and Drumsticks fry in a Mustard Paste Odia Style)

an Odia dry dish using drumsticks and potatoes in a mustard paste Drumstick aka Sajana Chhuin (generally odia people call this as only chhuin) is an easily available vegetable in Odisha. In any time of year, one can get this …

Updated on April 28, 2021October 6, 2016
Riceflour Almond Cookies 1
Baking Gluten free Rice Flour

Rice Flour Almond Cookies (gluten-free, egg-free)

These rice flour almond cookies are prepared using naturally gluten-free flour – rice flour and flavored with almonds. The super crisp and crumbly texture of these is totally loved by all age groups for sure.

Updated on June 27, 2022March 14, 2022
Baked karela Chips 1.
Updated on November 6, 2025November 6, 2025Baking Gluten free Snack Vegan

Baked Karela Chips – Turning Bitterness into a Crispy Delight !

Baked Karela Chips are thin, crispy slices of bitter gourd seasoned with spices and baked to perfection for a healthy, flavourful snack.

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Muan pitha recipe
Updated on September 8, 2025September 8, 2025Gluten free Odia Cuisine

Muan Pitha – a steamed Odia Pitha with sweet filling !

A soft and wholesome steamed pitha from Odisha, made with rice and urad dal batter and stuffed with coconut and jaggery. This Muan Pitha is perfect for festivals or as a healthy homemade sweet. Odisha is a land of pithas. …

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Stuffed baingan
Updated on August 11, 2025August 11, 2025Gluten free Side Dish Vegan

Stuffed Baingan (Dry Version) – A Flavorful Indian Classic!

Bringing a royal touch to humble eggplants—this dry Stuffed Baingan recipe is a burst of rustic flavors and traditional Indian spices, made effortlessly in your kitchen! Stuffed Baingan, also known as Bharwa Baingan, is a much-loved Indian dish where small …

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Gondhraj ghol 1
Updated on July 2, 2025July 2, 2025Beverage

Gondhoraj Ghol – A Fragrant Bengali Buttermilk

A refreshing Bengali-style buttermilk infused with the aromatic zest of Gondhoraj lebu and a hint of ginger. Light, cooling, and perfect for summer digestion and hydration. When summer strikes in full swing, our body craves light, hydrating, and cooling drinks …

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Chuin Aloo Badi besara 1..
Updated on July 2, 2025May 7, 2025Odia Cuisine

Chuin Aloo Badi Besara | Traditional Odia Mustard Curry

Chuin Aloo Badi Besara is a traditional Odia curry made with drumsticks, potatoes, brinjals, and crispy badi simmered in a tangy mustard-cumin gravy. So simple, rustic, and full of flavor. In the fast-paced world of modern cooking, traditional recipes often …

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Microwave mac & cheese in mug.
Updated on April 3, 2025April 3, 2025Microwave Recipe Snack

Microwave Mug Mac and Cheese – Quick, Easy & Comforting!

Craving a creamy, cheesy bowl of mac and cheese, but don’t want to deal with boiling water or washing multiple dishes? This Microwave Mug Mac and Cheese is the perfect single-serve solution! You can enjoy a warm, comforting bowl of …

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A bowl of Banarasi Chura Matar garnished with coriander and served hot
Updated on March 7, 2025March 7, 2025Snack

Chura Matar Recipe: A Delicious Winter Delight from Uttar Pradesh

Chura Matar is the perfect choice if you’re looking for a quick, flavorful, and healthy breakfast or snack. This traditional dish is from Uttar Pradesh, especially popular in Banaras (Varanasi). It is made with flattened rice (chura or poha) and …

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Updated on February 3, 2025February 3, 2025Cauliflower Gluten free Vegan

Cauliflower Bhurji – a simple, healthy, and flavorful delight

Cauliflower Bhurji is a simple yet flavorful dish, prepared quickly with minimal ingredients. If you’re looking for a quick, nutritious, and delicious dish to add to your meal plan, then Cauliflower Bhurji is a must-try! This easy-to-make dish is a …

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Chitau Pitha1
Updated on August 2, 2024August 2, 2024Odia Cuisine

Chitau Pitha – Chitalagi Amabasya Special

Chitau Pitha (ଚିତଉ ପିଠା) is a Odisha’s traditional pancake-like delicacy during Chitalagi Amabasya, made from a batter of rice and coconut,

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Mango Seviyan Custard 11
Updated on July 8, 2024July 6, 2024Dessert

Mango Seviyan Custard

Mango Seviyan Custard is a delightful dessert that combines the tropical flavor of ripe mangoes with the creamy richness of custard and the unique texture of seviyan (vermicelli).

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Recent Posts

  • Baked Karela Chips – Turning Bitterness into a Crispy Delight !
  • Muan Pitha – a steamed Odia Pitha with sweet filling !
  • Stuffed Baingan (Dry Version) – A Flavorful Indian Classic!
  • Gondhoraj Ghol – A Fragrant Bengali Buttermilk
  • Chuin Aloo Badi Besara | Traditional Odia Mustard Curry

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