Raw mango mint rasam is a delectable and easy-to-make South Indian soup using raw mango. It is a twist to the traditional rasam recipe and perfect for the summer season.
Amba Chatani (Mango Chutney) is a great accompaniment to many dishes. The process is quite simple and super easy to follow.
This is a creamy, rich Indian pudding using sago (sabudana) flavored with the king of fruit, Mango (aam). Perfect for festive time indulgence