In India Holi is a national celebration where children and adults play games in the streets, throwing beautiful vibrant colored powder (gullal) at each other. While most of the Indian festivals involve some degree of rituals, Holi is all about …
Rabdi with Thandai flavor | Thandai Rabdi
Holi is known as the festival of colors in India. Celebrations are typically marked by the splashing of colors on family and friends. It is a spring festival and also the happiest and most colorful religious festival of the Hindus. It …
Thandai Masala Powder (without Sugar)
The Spring Festival of India, Holi is a festival of colors. This is celebrated in the month of Phalgun (February-March) according to the Hindu calendar. Holi is one of the major festivals of India and is celebrated in most of the …
Eggless Hedgehog Cookies with Orange flavor
Food art means the arts of preparation, cooking and presentation of food, usually in the form of meals. Food brings out so many different reactions in people. Some people are drawn by taste, however some others might be tempted by its …
Eggless Rose Thumbprint Cookies
A thumbprint cookie literally means a cookie pressed with the thumb in the center and filled basically with jams or preserves. These cookies are also known as butter balls. Basically the bread like dough is first rolled into balls and then …
Virgin Rooh Afza Sangria
February 2018, the month of love, romance has arrived. Particularly because it is the month in which Valentine’s Day (on February 14) takes prominence. Prior to the most awaited Valentine’s Day, an entire week is also popularly called as the Valentine’s Week …
Bafauri – Steamed Chana Dal Dumpling
The first month of 2018, January now came to end. The January month challenge in Shhhhh Cooking Secretly Challenge group was ‘Chhattisgarh Cuisine’. For this theme, my partner was Poornima who gave me 2 secret ingredients as Chana dal (split chickpea) and …
Madra – Chickpeas in Yogurt Gravy
Himachal Pradesh, one of the north state of Indian subcontinent is such a beautiful state which offers a wide range of lip smacking as well as savory food items. The cuisine of Himachal Pradesh has a significant influence of the Punjabi …
Mysore Masala Dosa
Dosa is a type of pancake from the Indian subcontinent, made from a fermented batter. It is somewhat similar to a crepe in appearance. Among all varieties though the masala dosa is famous in different parts, but still mysore masala dosa is …
Strawberry Smoothie – 3 Ingredients Smoothie
Strawberries are in season now. Have you prepared anything using this or not yet this time ? If not, then I have come up with a thick, creamy and delicious smoothie using strawberries which is prepared within 10 minutes and involves …