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First Timer Cook

First Timer Cook

( Easy to Learn, Simple to Cook )

  • Home
  • Gluten free
  • Vegan
  • Baking
  • Dessert
  • Odia Cuisine
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Corn Manchurian (Gravy Version)

Today is Monday. And I have been dedicating a post to the foodie group, Foodie Monday Blog Hop on each Monday since a long time. This time the theme of the group (151th) is decided as ‘Corn Recipes’. Well, in India monsoon is …

Updated on April 28, 2021July 2, 2018
Uncategorized

Stuffed Mango Sandesh

Summer means Mango is on full-fledged. Anywhere one can surely notice mango, that may be in roadside stalls, supermarkets, backyards and even on roadside trees. Hence noone should miss the chance to enjoy this king fruit, Mango. And being a huge lover …

Updated on April 28, 2021June 17, 2019
Uncategorized

Homemade Chaat Masala Powder

a chatpata homemade Indian masala powder using some whole and powdered spices  Indian cuisine is filled with a wide varieties of masalas or spice powders. Masalas can completely change the look and taste of the food we do prepare. Although the ready-made …

Updated on April 28, 2021April 13, 2020
Uncategorized

Torani Kanji | Soup of Fermented Rice Water with Vegetables

Monday is here again. As you all know, I have been associated with a foodie group as Foodie Monday Blog Hop where each Monday we, the group members fix a theme and as per theme we make a fresh post. This time, the …

Updated on April 28, 2021January 21, 2019
Updated on June 13, 2024May 13, 2020Uncategorized

Baby Potato Pulao (Vegan & Gluten free)

easy and quick one pot Indian pulao using baby potatoes Who doesn’t like one pot dish ! This is unbelievably delicious recipe which comes together all in one pot. And yes, preparing this kind of dishes, it really saves time …

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Updated on April 28, 2021May 11, 2020Uncategorized

Pan Fried Paneer (Indian Cottage Cheese) Bites

a quick and easy snack, party appetizer using paneer cubes flavored with some spices Paneer ? Paneer is a type of fresh cheese which is most common in Indian cuisine. Making paneer at home is very easy. Just two ingredients : …

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Updated on July 15, 2024May 4, 2020Uncategorized

Layered Coffee Panna Cotta (Egg Free & Vegetarian)

an egg free and vegetarian Italian dessert, panna cotta with two layers of vanilla and coffee Coffee, the roasted and ground seeds of the tropical evergreen coffee plant is one of the three most-popular ingredient used in beverages through out the world. …

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Updated on June 14, 2024May 3, 2020Uncategorized

Vegetable Ragi Soup (Vegan & Gluten free)

a healthy soup using ragi (finger millet) and some chopped vegetables which is perfect for weight loss, diabetes. Millet is a wonderful gluten-free grain which is widely cultivated and used in India. Like quinoa and amaranth, millet is actually a seed …

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Updated on April 28, 2021April 28, 2020Uncategorized

Instant Sooji / Rava Upma Mix (Ready-To-Cook Semolina Upma)

Perfectly ready-to-cook mixture to make south Indian Rava Upma instantly which is perfect for bachelors, students and even when there is no mood to cook. Ready to cook dishes are always a super choice when someone is in hurry or …

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Updated on April 28, 2021April 27, 2020Uncategorized

Instant Bread Vada (baked version)

super simple & crispy vada using some fresh / leftover bread in oven. Vada / Bara / Vadai, a crispy deep fried snacks from Indian subcontinent is usually prepared from the urad dal batter. This is a popular South Indian breakfast recipe …

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Updated on April 28, 2021April 20, 2020Uncategorized

Watermelon Pizza with assorted Fruits & Chocolates

kid’s friendly fruity pizza using a big round slice of watermelon as base and few fruits and chocolates as toppings. Watermelon, a body-healing fruit ! Yes. Loaded with vitamins, minerals and nutrients; watermelon is such a fruit one should not …

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Updated on April 28, 2021April 15, 2020Uncategorized

Lasooni / Lehsuni Palak Dal | Spinach Lentil with Garlic flavor

easy, quick and simple palak dal with a garlicky tempering Garlic flavor is one of favorite in most dishes. Everyday Indian dal, which we usually prepare at home can go to another level simply with the touch of a garlic tempering …

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Updated on April 28, 2021April 13, 2020Uncategorized

Kesar Badam Lassi Muffins (Egg free, Butter free)

so soft and floppy egg free, butter free muffins using some left over Kesar Badam Lassi Not only summer, most of the time in a year I have homemade curd in my refrigerator. And do you know making curd at home is …

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Updated on April 28, 2021April 13, 2020Uncategorized

Homemade Chaat Masala Powder

a chatpata homemade Indian masala powder using some whole and powdered spices  Indian cuisine is filled with a wide varieties of masalas or spice powders. Masalas can completely change the look and taste of the food we do prepare. Although the ready-made …

Read More

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