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First Timer Cook

( Easy to Learn, Simple to Cook )

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Uncategorized

Aam Kasundi | Mango Mustard Sauce

Monday is here again !!! And this time the 194th theme of the Foodie Monday Blog Hop is decided to ‘Summer Fruit Fest’ which is suggested by Swaty Mallick who blogs at Food Trails. It means we have to make a dish using summer special fruits. …

Updated on April 28, 2021May 6, 2019
Soup and Stew

Ginger and Garlic Soup

Ginger and garlic soup is a delicious and aromatic soup that combines the flavors of ginger, garlic, and various other ingredients to create a soothing and tasty dish.

Updated on December 6, 2023December 6, 2023
Uncategorized

Pasta Kheer | Pasta Payasam | Pasta Pudding

Dessert or mithai (in hindi) is a significant part of Indian cuisine. One must admire that most Indians have sweet tooth not like me although 😉. Milk is incredibly the most important ingredient for making Indian desserts (almost in 90% of …

Updated on April 28, 2021July 22, 2019
Gluten free Vegan

Kerala Jackfruit Curry

                   raw jackfruit cubes cooked in an aromatic masala which results into an awesome combination of flavor and texture Dietary note : ✔ Easy to make ✔ Side dish ✔ Vegetarian ✔ Gluten-free ✔ Vegan The …

Updated on June 29, 2024March 29, 2021
Updated on April 28, 2021July 30, 2017Uncategorized

Steamed Spring Roll

We are so good to welcome the monsoon showers after experiencing the scorching summer heat. But monsoons do bring certain health risks. Our body is more susceptible to health issues in rainy season, because monsoon reduces the immunity power of …

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Updated on April 28, 2021July 28, 2017Uncategorized

Nachos | Nacho Chips (Baked Version)

Nachos are most popular snacks in Mexico. The original nachos consisted of fried corn tortillas covered with melted cheese and sliced jalapeno peppers. Nacho chips are aromatic and crispy deep-fried triangles. Basically these have a characteristic texture that is quite different from …

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Updated on April 28, 2021July 24, 2017Uncategorized

Mango Donut (Doughnut) Cake with Chocolate Glaze

Mango session in India is almost gone now. But for a mango lover like me, that should not. And as the mango season in a year approaches towards the end, my mango desire increases a lot. So having thought in …

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Updated on April 28, 2021July 19, 2017Uncategorized

Sarapuli | Cardamom Syrup-drenched Cream Pancake

Sarapuli – a cardamom syrup-drenched pancake made out of cream or sara. Mahaprasad is the term applied to the 56 offerings offered to Lord Jagannath in the holy temple of Puri, located in Odisha state of Indian subcontinent. This famed …

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Updated on April 28, 2021July 11, 2017Uncategorized

Grilled Corn on Cob with Chili-Lime-Butter

Rainy season is here. Grilled corn on the cob sold by the street vendor is mine most favorite during these days. Corn on the cob or elote is a popular street food in Mexico. This is the culinary term used …

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Updated on April 28, 2021June 27, 2017Uncategorized

Manja Rai | Banana Stem Curry in Mustard Paste

In India, every household have planted many types of plants which may be banana, mango, drumstick, pumpkin, papaya etc in their backyard. Among all, banana tree is such an useful tree as most of its parts are used for cooking. Banana …

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Updated on April 28, 2021April 8, 2017Uncategorized

Papaya Halwa | Papita ka Halwa

PAPAYA – a vegetable when used before ripening, and a fruit once ripen 😉 . I always prefer to eat fruits because we can be much benefited by all the goodness that nature offers through these amazing sources. Normally we …

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Updated on July 16, 2024February 20, 2017Uncategorized

Choco-Coconut Energy Bites

Whether you call energy bites or energy balls, these are the same thing. These are loaded with nutrients to keep you focused and healthy. (tmjandsleep.com.au) Anybody can pop them as an easy breakfast or a quick snack or a source …

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Updated on April 28, 2021February 18, 2017Uncategorized

Methi Lachha Paratha | Methi Lachedar Paratha | Fenugreek Lachha Paratha

Lachha paratha is quite different from other plain or stuffed paratha both in taste and the way of making.  Literally the word ‘lachha’ means layers in hindi and hence the ‘lachha paratha’ is layered paratha. This type of paratha is basically …

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Updated on April 28, 2021February 12, 2017Uncategorized

Paneer Tikka Fried Rice

Paneer tikka fried rice is an one-pot-meal with the goodness of paneer. If you have some leftover paneer tikka, then definitely try out this fusion recipe – ‘paneer tikka fried rice’ recipe which has so much yummilicious fragrant. This one-pot-meal fills your …

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