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First Timer Cook

( Easy to Learn, Simple to Cook )

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  • Gluten free
  • Vegan
  • Baking
  • Dessert
  • Odia Cuisine
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Sago Dahi Shot | Tapioca Pearl-Yogurt Shot (for Fasting Days)

       a spicy and savory healthy drink using tapioca aka sabudana / sago for the fasting days Navratri !! Navaratra / Navratra / Navratri is just celebrating in Indian subcontinent. Navaratri word has two parts – ‘Nava’ means …

Updated on April 28, 2021October 19, 2020
Uncategorized

Kaitha Chutney

           an easy peasy vegan chutney using the kaitha / monkey apple and a handful of basic ingredients Kaitha !!! Kaitha is known as Kapitha in Ayurveda. This is almost like a medicinal tree with most …

Updated on June 27, 2024November 27, 2020
Uncategorized

Sweet and Sour Bitter Gourd Curry | Khatta Meetha Karela

Bitter gourd !!  The first thing that comes to my mind seeing it, is the bitterness in the name. Bitter foods do not appeal to many people, but the bitter gourd is a common food in Indian cuisine. This vegetable is …

Updated on April 28, 2021October 13, 2017
Uncategorized

Custard Powder

Preparation Time : 2 mins      |      Cooking Time : 5 mins  Ingredients :               Ingredients Measurements Sugar 1 cup Milk powder 1/4 cup Cornstarch 1/4 cup Salt 1 tsp Vanilla bean …

Updated on April 28, 2021August 27, 2016
Updated on April 28, 2021January 7, 2018Uncategorized

Sesame Brown Sugar Ladoo | Til Ladoo using Brown Sugar

Sesame, in India has been a major cultivar since a long period of time ago. It has various names in various languages like til in Hindi, rassi in Odia, ellu in Tamil etc. These seeds are widely used as a cooking …

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Updated on May 14, 2024January 2, 2018Uncategorized

Kala Chana Ghugni | Black Chickpea Curry

India is known for its diversity not only in terms of culture, religion but also for its food as well.  Each state in the country boasts of its own mouth-watering cuisine. Bihari cuisine belongs to Bihar state of Indian subcontinent. Sweets …

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Updated on May 15, 2024December 26, 2017Uncategorized

Almond Fudge | Badam Burfi

Almond fudge or badam burfi is a popular Indian sweet mainly prepared with powdered almond and sugar syrup. This is a quick and easy sweet which can be prepared with easily available ingredients. If you have ready made almond powder in hand, …

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Updated on April 28, 2021December 25, 2017Uncategorized

Eggless Gingerbread Biscotti

Merry Christmas to everyone !! Christmas is an annual holiday celebrated by the Christians on 25th December all over the world to celebrate the Nativity of Jesus Christ. Christians believe that Jesus is the son of God, the Messiah sent from …

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Updated on April 28, 2021December 21, 2017Uncategorized

Vegan Orange Blueberry Mini Bundt Cake

Yeah !!! It’s again a recipe using Blueberries 🙂 Some blueberries were still left with me after making virgin blueberry lemonade. December means its the season of one of my favorite fruit, Orange. That may be orange or lemon, I just …

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Updated on April 28, 2021December 18, 2017Uncategorized

Virgin Blueberry Lemonade

Monday is here again. This time the Foodie Monday Blog Hop theme is decided as ‘Berry Recipe’. Hmm, so I have opted blueberry because that was currently available in my refrigerator 😉 Well, berries are bright, flavorful and sweet super-fruits that have a …

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Updated on April 28, 2021December 17, 2017Uncategorized

Vegan Christmas Fruit Bundt Cake

As you all know, preparation for Christmas has already begun 😊 So Christmas, without the fruit cake is incomplete totally. Though I always make fruit cake for Christmas each year, but this year I thought to make a healthy one and …

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Updated on April 28, 2021December 13, 2017Uncategorized

Eggless Lemon Crinkle Cookies

Christmas is coming. Have you all get ready for celebration ? Christmas is a great festival of the year. Everyone do lots of preparations and decorations of the Church, houses etc some days before the event celebration. There is also tradition …

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Updated on April 28, 2021December 10, 2017Uncategorized

Meetha Oou Khatta | Sweet Elephant Apple Relish

Odisha – an eastern Indian state, is known for its tribal cultures and its many ancient Hindu temples. Jagannath Temple at Puri which is one of the four great ‘Char Dham’ pilgrimage sites of India is situated in this state. …

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Updated on April 28, 2021December 4, 2017Uncategorized

Savory Kordoi | Assamese Star Fruit Shape Fritters

Assamese cuisine is the cuisine of Assam, one of the north-eastern states of Indian subcontinent. The cuisine is characterized by very little use of spices, little cooking over fire and strong flavors due to mainly the use of endemic exotic …

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