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First Timer Cook

First Timer Cook

( Easy to Learn, Simple to Cook )

  • Home
  • Gluten free
  • Vegan
  • Baking
  • Dessert
  • Odia Cuisine
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Milk Tea / Plain Tea / Indian Plain Tea / Chai

Milk tea / plain chai is one of the most popular hot beverages in world. A cup of chai in morning gives refreshing feel.  Every household makes their chai in different manner. Some boil the tea powder / leaves in …

Updated on April 28, 2021August 27, 2016
Uncategorized

Aam Kasundi | Mango Mustard Sauce

Monday is here again !!! And this time the 194th theme of the Foodie Monday Blog Hop is decided to ‘Summer Fruit Fest’ which is suggested by Swaty Mallick who blogs at Food Trails. It means we have to make a dish using summer special fruits. …

Updated on April 28, 2021May 6, 2019
Uncategorized

Turmeric Vermicelli Soup – Vegan & Gluten free

In India, Turmeric / Haldi has been used as the most powerful spice and a wonder ingredient since ages. It is a staple in most of all Indian cooking which gives a lovely yellow tinge to any delectable dishes. The incredible …

Updated on April 28, 2021March 13, 2019
Uncategorized

Chhena Paturi | Chanar Paturi | Cottage Cheese Wrapped in Pumpkin Leaves

an exotic vegetarian side dish from Bengali Cuisine using chhena and mustard paste mixture wrapped in pumpkin / banana / turmeric leaves. Bengali cuisine in details : Bengali cuisine, the cuisine of the West bengal state of Indian subcontinent is …

Updated on April 28, 2021March 1, 2020
Updated on June 12, 2021June 4, 2021Gluten free Odia Cuisine

Chandrakanti Pitha – an Odia festive delight

a traditional odia sweet delicacy using moong dal, a perfect during festive occasions in odia households

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Updated on July 24, 2024June 1, 2021Flatbreads Vegan

Masala Paratha

Indian whole wheat flatbread flavored with various spice powders, perfect during less pantry ingredients.

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Updated on May 31, 2021May 31, 2021Gluten free Millet Vegan

Ragi Uttapam/Finger Millet Savory Pancake

a super healthy twist to the traditional Uttapam using Finger Millet (ragi / nachni). A wholesome breakfast to pair with any kind of chutney.

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Updated on July 15, 2024May 28, 2021Gluten free Odia Cuisine Side Dish

Chhanka Tarkari/Odia Mix Veg

Chhanka Tarkari/Odia Mix Veg is a semi-dry masala dish using some assorted fried vegetables, a must for any special celebration in Odia households.

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Updated on May 26, 2021May 24, 2021Gluten free Paneer Side Dish

Kadai Paneer

Indian Cottage Cheese cubes cooked in onion-tomato gravy along with a special masala powder- Kadhai Masala Powder. Perfect for side dish with paratha, naan, rice.

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Updated on June 13, 2024May 15, 2021No Cook Recipe Snack Vegan

Mango Salsa Canape Chaat

Mango Salsa Canape Chaat is an easy, quick and tempting snack recipe using delicious fresh mango salsa. Also a perfect summer time party appetizer.

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Updated on May 10, 2021May 10, 2021Baking Dessert Gluten free Vegan

Choco Banana Cookies (no flour)

Let’s go through how to make “Choco Banana Cookies” at home 👇 : Recipe Card : PIN for later :

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Mint Jaljeera Granita
Updated on May 10, 2021May 3, 2021Dessert Gluten free Vegan

Mint Jaljeera Granita

Mint Jaljeera Granita is a slightly tangy and crunchy dessert prepared by the popular and refreshing drink, Jaljeera
.Easy and simple to make during summer. Also completely vegan and gluten free.

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Updated on May 2, 2021April 27, 2021Dessert

Aam Mishti Doi Trifle (NO COOK)

a no cook layer dessert using the king of fruit, mango an interesting twist to the much popular Bengali sweet, Mishti Doi   Let’s go through how to make “Aam Mishti Doi Trifle“ at home 👇   And, yes !!! If …

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Cucumber Mint Lassi
Updated on May 9, 2021April 26, 2021Beverage Gluten free

Cucumber Mint Lassi

a perfectly healthy and appetizing thirst quencher in summer hot days using cucumber and mint What does Lassi mean? Lassi is an age-old drink, which is full of nutrition because it is made by churning the curd. It contains B-complex …

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