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First Timer Cook

First Timer Cook

( Easy to Learn, Simple to Cook )

  • Home
  • Gluten free
  • Vegan
  • Baking
  • Dessert
  • Odia Cuisine
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Ragi Malt (salty version)

Millet is one of the oldest human foods and believed to be the first domesticated cereal grain. Among all the varieties of millet, Finger millet / Ragi / Mandia / Nachni is an important staple food in India. It has a …

Updated on April 28, 2021September 28, 2018
Uncategorized

Magaja Ladoo | Wheat Flour Ladoo from Chhapan Bhog

Happy Makara Sankranti to all my reader here 🙂 Makar Sankranti is celebrated across the whole country in different ways as the cultural significance of the festival varies from one state to another state. Basically everyone celebrate this festival in the …

Updated on April 28, 2021January 14, 2019
Uncategorized

Red Cabbage Fried Rice

Red cabbage fried rice – a very simple fried rice made using red or purple cabbage and too with 1 teaspoon of oil. Basically fried rice is prepared by using cooked rice that has been stir fried in a frying …

Updated on April 28, 2021October 2, 2017
Uncategorized

Dalgona Muffin (VEGAN) with Video details

a chocolate cake with dalgona coffee flavor without using egg, butter, milk & baking powder Today is monday and you all must have noticed that I have been associated with a gourmet group which focuses to make a post on each …

Updated on July 24, 2024June 8, 2020
Updated on April 28, 2021January 21, 2018Uncategorized

Strawberry Smoothie – 3 Ingredients Smoothie

Strawberries are in season now. Have you prepared anything using this or not yet this time ? If not, then I have come up with a thick, creamy and delicious smoothie using strawberries which is prepared within 10 minutes and involves …

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Updated on June 18, 2024January 19, 2018Uncategorized

Stuffed Spinach Rava Dosa without All Purpose Flour (maida)

Dosa, a type of pancake is made from a fermented batter which is a typical part of the South Indian diet and popular all over the Indian subcontinent. Among all varieties, rava dosa is a type of dosa which can be …

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Updated on April 28, 2021January 15, 2018Uncategorized

Minty Cucumber Bruschetta

Bruschetta (spelled as brusketta) is an appetizer from Central Italy. The noun bruschetta is from the verb in the Roman dialect bruscare which means ‘to roast over coals’. Well bruschetta is not just a toast, rather this is simply and humbly  …

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Updated on April 28, 2021January 10, 2018Uncategorized

Puran Poli | Lentil stuffed Indian Sweet Flat Bread

Makar Sankranti – the first Indian festival in a new year !! Makar Sankranti is one of the major Indian harvest festival celebrated on 14th of January of every year (15th January if leap year). This is an important festival of …

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Updated on April 28, 2021January 7, 2018Uncategorized

Sesame Brown Sugar Ladoo | Til Ladoo using Brown Sugar

Sesame, in India has been a major cultivar since a long period of time ago. It has various names in various languages like til in Hindi, rassi in Odia, ellu in Tamil etc. These seeds are widely used as a cooking …

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Updated on May 14, 2024January 2, 2018Uncategorized

Kala Chana Ghugni | Black Chickpea Curry

India is known for its diversity not only in terms of culture, religion but also for its food as well.  Each state in the country boasts of its own mouth-watering cuisine. Bihari cuisine belongs to Bihar state of Indian subcontinent. Sweets …

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Updated on May 15, 2024December 26, 2017Uncategorized

Almond Fudge | Badam Burfi

Almond fudge or badam burfi is a popular Indian sweet mainly prepared with powdered almond and sugar syrup. This is a quick and easy sweet which can be prepared with easily available ingredients. If you have ready made almond powder in hand, …

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Updated on April 28, 2021December 25, 2017Uncategorized

Eggless Gingerbread Biscotti

Merry Christmas to everyone !! Christmas is an annual holiday celebrated by the Christians on 25th December all over the world to celebrate the Nativity of Jesus Christ. Christians believe that Jesus is the son of God, the Messiah sent from …

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Updated on April 28, 2021December 21, 2017Uncategorized

Vegan Orange Blueberry Mini Bundt Cake

Yeah !!! It’s again a recipe using Blueberries 🙂 Some blueberries were still left with me after making virgin blueberry lemonade. December means its the season of one of my favorite fruit, Orange. That may be orange or lemon, I just …

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Updated on April 28, 2021December 18, 2017Uncategorized

Virgin Blueberry Lemonade

Monday is here again. This time the Foodie Monday Blog Hop theme is decided as ‘Berry Recipe’. Hmm, so I have opted blueberry because that was currently available in my refrigerator 😉 Well, berries are bright, flavorful and sweet super-fruits that have a …

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