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First Timer Cook

( Easy to Learn, Simple to Cook )

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  • Gluten free
  • Vegan
  • Baking
  • Dessert
  • Odia Cuisine
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Veggie Meatball Pasta Canape

Veggie meatball pasta canape – perfect for tea time or a sure shot hit as a starter in parties !! Soya chunks or soya nuggets has protein content same as of meat. Considering the health benefits, these are much good …

Updated on April 28, 2021February 6, 2017
Uncategorized

Bafauri – Steamed Chana Dal Dumpling

The first month of 2018, January now came to end. The January month challenge in Shhhhh Cooking Secretly Challenge group was ‘Chhattisgarh Cuisine’. For this theme, my partner was Poornima who gave me 2 secret ingredients as Chana dal (split chickpea) and …

Updated on April 28, 2021February 1, 2018
Uncategorized

Panjiri – a Punjabi delicacy

The most popular festive delicacy from Punjabi Cuisine is Panjiri. Despite being a delicious and traditional dessert, this is also regarded as a nutritional supplement. It’s primary ingredient is whole wheat flour fried in ghee, sugar and topped by edible gums and …

Updated on April 28, 2021April 16, 2019
Uncategorized

Mexican Corn Fritters (VEGAN)

     a perfectly crisp Mexican street food using the sweet corn kernels in VEGAN version. Mexican Cuisine !! This cuisine belongs to Mexico which is a country of rich culinary history, with food making up an important part of its …

Updated on April 28, 2021October 3, 2020
Creamy Mushroom Soup
Updated on September 13, 2023November 6, 2022Soup and Stew

Creamy mushroom Soup

Creamy Mushroom Soup is a full flavored, comforting and hearty soup. This is a creamy textured mushroom soup, still without cream!

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Coffee Jelly
Updated on September 13, 2023October 5, 2022Dessert Gluten free Vegan

Japanese Coffee Jelly

A sweetened strong coffee along with agar-agar is mixed up and allowed to be set up in the fridge. This process creates a perfect coffee jelly that is light and not too sweet. Though one can adjust the sweetness as per liking. It is just perfect for dessert anytime.

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Vada Pav 11
Updated on June 13, 2024July 4, 2022Maharashtrian Cuisine Sandwich

Vada Pav

Vada Pav consists of a deep fried potato ball coated with a batter placed inside a bread bun (pav) sliced almost in half through the middle. This is a popular Maharashtrian street food snack.

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Raw Mango & Mint Rasam 1.png
Updated on September 13, 2023June 8, 2022Gluten free Mango Rasam

Raw Mango Mint Rasam

Raw mango mint rasam is a delectable and easy-to-make South Indian soup using raw mango. It is a twist to the traditional rasam recipe and perfect for the summer season.

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Muskmelon Peanut Butter Lassi 11
Updated on September 13, 2023May 16, 2022Beverage Gluten free Muskmelon Peanut Butter

Muskmelon Peanut Butter Lassi

Muskmelon Peanut Butter Lassi is a rich and luscious sweet lassi twisted with Peanut Butter and Muskmelon. A perfect cooling and refreshing drink in the summers, also as a side dish with breakfast, brunch, or lunch.

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Tandoori masala 1
Updated on September 13, 2023May 6, 2022Gluten free Spice Mix Vegan

Tandoori Masala Powder

This tandoori masala powder is a mix powder of varieties of whole spices and has a salty, sour as well as hot flavor. Also it makes the dish reddish in color due to the presence of Kashmiri whole red chili.

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amba chutney 11
Updated on September 13, 2023April 29, 2022Mango No Cook Recipe No-Onion-No-Garlic Recipe Odia Cuisine Vegan

Amba Chatani (Mango Chutney)

Amba Chatani (Mango Chutney) is a great accompaniment to many dishes. The process is quite simple and super easy to follow.

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JAnta Roti 3
Updated on September 13, 2023April 7, 2022Flatbreads Odia Cuisine Vegan

Janta Roti

Janta roti, an Indian flatbread prepared using precooked wheat flour is very soft and has a melt in the mouth texture.

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Oats Masala Chaas 1
Updated on March 31, 2022March 31, 2022Beverage Gluten free

Oats Masala Chaas | Spicy Oats Buttermilk

The Oats Masala Chaas or Spicy Oats Buttermilk is a healthy summer drink with the goodness of oats.

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Dahi Potala
Updated on March 28, 2022March 28, 2022Gluten free No-Onion-No-Garlic Recipe Odia Cuisine Raita

Dahi Potala | Parwal Raita

The Parwal Raita aka Dahi Potala is a delicious accompaniment made using curd and pointed gourd (parwal / potala).

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