This tandoori masala powder is a mix powder of varieties of whole spices and has a salty, sour as well as hot flavor. Also it makes the dish reddish in color due to the presence of Kashmiri whole red chili.

( Easy to Learn, Simple to Cook )
( Easy to Learn, Simple to Cook )

This tandoori masala powder is a mix powder of varieties of whole spices and has a salty, sour as well as hot flavor. Also it makes the dish reddish in color due to the presence of Kashmiri whole red chili.

Amba Chatani (Mango Chutney) is a great accompaniment to many dishes. The process is quite simple and super easy to follow.

Janta roti, an Indian flatbread prepared using precooked wheat flour is very soft and has a melt in the mouth texture.

The Oats Masala Chaas or Spicy Oats Buttermilk is a healthy summer drink with the goodness of oats.

The Parwal Raita aka Dahi Potala is a delicious accompaniment made using curd and pointed gourd (parwal / potala).

Roti poha is a delicious and healthy breakfast as well as a snack idea to use all the leftover roti.

These rice flour almond cookies are prepared using naturally gluten-free flour – rice flour and flavored with almonds. The super crisp and crumbly texture of these is totally loved by all age groups for sure.

The Carrot Date Muffin is a healthy tea-time food as it is made using whole wheat flour, sweetened with dates. Carrots add both sweetness and extra fiber to this guilt-free treat.

The vegetable dum biryani is an aromatic and flavorful rice based dish made with layers of rice, veggies and flavored with spices. It is a restaurant style biryani which follows dum process to cook.

This amazingly pink-colored ‘Beetroot Rose Latte’ is prepared with just 4 ingredients. And it is completely dairy-free and caffeine-free.