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First Timer Cook

First Timer Cook

( Easy to Learn, Simple to Cook )

  • Home
  • Gluten free
  • Vegan
  • Baking
  • Dessert
  • Odia Cuisine
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Foxnut Coconut Ladoo with Rose Flavor

   easy and quick festive time ladoos using makhana (foxnuts), coconut and flavored with rose One of India’s biggest festivals is approaching. Navratri / Navaratra / Navaratri is going to start this year on 17th October and will continue till …

Updated on April 28, 2021October 13, 2020
Uncategorized

Mango Bhel Puri | Raw Mango Puffed Rice Mixture

a tangy snack using raw mangoes, puffed rice and some other basic chaat ingredients Chaat and its basic ingredients : Chaat is one of such popular Indian street food that offers our palate a mouth watering texture as well as …

Updated on April 28, 2021May 18, 2020
Uncategorized

Puri for Golgappa / Puri for Panipuri / Puri for Puchka

Preparation Time : 30 mins      |      Cooking Time : 20 mins  Ingredients :               Ingredients Measurements All purpose flour (maida) 2 tbsp Semolina (suji) 1 cup Baking soda 1/4 tsp Salt …

Updated on April 28, 2021August 31, 2016
Mango Chili Mojito 22
Beverage Mango

Mango Chili Mojito

Mango chili mojito is a refreshing summer drink using Mango. Just perfect as a party drink recipe in the hot summertime.

Updated on September 13, 2023July 5, 2023
Muskmelon Peanut Butter Lassi 11
Updated on September 13, 2023May 16, 2022Beverage Gluten free Muskmelon Peanut Butter

Muskmelon Peanut Butter Lassi

Muskmelon Peanut Butter Lassi is a rich and luscious sweet lassi twisted with Peanut Butter and Muskmelon. A perfect cooling and refreshing drink in the summers, also as a side dish with breakfast, brunch, or lunch.

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Tandoori masala 1
Updated on September 13, 2023May 6, 2022Gluten free Spice Mix Vegan

Tandoori Masala Powder

This tandoori masala powder is a mix powder of varieties of whole spices and has a salty, sour as well as hot flavor. Also it makes the dish reddish in color due to the presence of Kashmiri whole red chili.

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amba chutney 11
Updated on September 13, 2023April 29, 2022Mango No Cook Recipe No-Onion-No-Garlic Recipe Odia Cuisine Vegan

Amba Chatani (Mango Chutney)

Amba Chatani (Mango Chutney) is a great accompaniment to many dishes. The process is quite simple and super easy to follow.

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JAnta Roti 3
Updated on September 13, 2023April 7, 2022Flatbreads Odia Cuisine Vegan

Janta Roti

Janta roti, an Indian flatbread prepared using precooked wheat flour is very soft and has a melt in the mouth texture.

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Oats Masala Chaas 1
Updated on March 31, 2022March 31, 2022Beverage Gluten free

Oats Masala Chaas | Spicy Oats Buttermilk

The Oats Masala Chaas or Spicy Oats Buttermilk is a healthy summer drink with the goodness of oats.

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Dahi Potala
Updated on March 28, 2022March 28, 2022Gluten free No-Onion-No-Garlic Recipe Odia Cuisine Raita

Dahi Potala | Parwal Raita

The Parwal Raita aka Dahi Potala is a delicious accompaniment made using curd and pointed gourd (parwal / potala).

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Roti Poha 22
Updated on March 14, 2022March 14, 2022Leftover Makeover Vegan

Roti Poha

Roti poha is a delicious and healthy breakfast as well as a snack idea to use all the leftover roti.

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Riceflour Almond Cookies 1
Updated on June 27, 2022March 14, 2022Baking Gluten free Rice Flour

Rice Flour Almond Cookies (gluten-free, egg-free)

These rice flour almond cookies are prepared using naturally gluten-free flour – rice flour and flavored with almonds. The super crisp and crumbly texture of these is totally loved by all age groups for sure.

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Carrot Date Muffin 2
Updated on March 8, 2022March 8, 2022Baking Carrot

Carrot Date Muffins (Egg-free, Refined sugar-free, Butter-free)

The Carrot Date Muffin is a healthy tea-time food as it is made using whole wheat flour, sweetened with dates. Carrots add both sweetness and extra fiber to this guilt-free treat.

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Vegetable Dum Biryani 1
Updated on March 6, 2022March 5, 2022Biryani

Vegetable Dum Biryani

The vegetable dum biryani is an aromatic and flavorful rice based dish made with layers of rice, veggies and flavored with spices. It is a restaurant style biryani which follows dum process to cook.

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