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First Timer Cook

( Easy to Learn, Simple to Cook )

  • Home
  • Gluten free
  • Vegan
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  • Odia Cuisine
Masala Peanut (baked) 1
Baking Gluten free Snack Vegan

Masala Peanuts (baked)

Masala Peanuts here are crunchy and spicy masala coated peanuts in the oven, These are munched as a fabulous snack.

Updated on August 17, 2021August 17, 2021
Uncategorized

Vegan Saffron Sweet Bun (Swedish Lussebulle or Lussekatt)

sweet buns flavored with saffrons and dotted with raisins with the reversed ‘S’ shape from Swedish Cuisine The year 2019 is finally come to an end. And in the last month means December the great celebration, Christmas is celebrated through …

Updated on May 30, 2024December 13, 2019
Uncategorized

Thandai Masala Powder (without Sugar)

The Spring Festival of India, Holi is a festival of colors. This is celebrated in the month of Phalgun (February-March) according to the Hindu calendar. Holi is one of the major festivals of India and is celebrated in most of the …

Updated on April 28, 2021February 26, 2018
Uncategorized

Homemade Coconut Milk (VEGAN)

Coconut is a kind of dry drupe (a hard stony covering which encloses the seed). Almost one-third of the people of the whole world rely on coconuts as a major part of their diet. Coconut is high in protein and …

Updated on April 28, 2021March 8, 2019
Updated on April 28, 2021November 9, 2020Uncategorized

Baked Spinach Murukku | Palak Chakli in oven

         easy and simple crunchy recipe for Diwali or for snack time with a healthy twist of spinach aka palak in baked version Diwali or Deepavali is the Hindu festival of lights which is celebrated by Indians …

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Updated on April 28, 2021November 2, 2020Uncategorized

Sooji Kakera Pitha – an Odia festive delight !

      a deep fried sweet dumpling using semolina (sooji) with coconut stuffing “Pitha” is an inherent part of Odia Cuisine. These are the traditional sweet delicacies often prepared and served in the Odia households specifically during the festivals such …

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Updated on June 20, 2024October 29, 2020Uncategorized

Bloody Halloween Tart using Raspberry Coulis

    a Halloween special egg free dessert using Raspberries and some spooky cookies Halloween !!! Halloween is a holiday celebrated each year on October 31 and this year it is going to be celebrated on day after tomorrow. Halloween is also known …

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Updated on April 28, 2021October 26, 2020Uncategorized

Eggless Cauliflower Tot (BAKED)

        slightly crisp and delicious snack using cauliflower which is a healthy twist to the tater tots Cauliflower is a cruciferous vegetable which is naturally high in fiber and B-vitamins. Although cauliflower is of 4 varieties depending upon …

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Updated on April 28, 2021October 19, 2020Uncategorized

Sago Dahi Shot | Tapioca Pearl-Yogurt Shot (for Fasting Days)

       a spicy and savory healthy drink using tapioca aka sabudana / sago for the fasting days Navratri !! Navaratra / Navratra / Navratri is just celebrating in Indian subcontinent. Navaratri word has two parts – ‘Nava’ means …

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Updated on April 28, 2021October 15, 2020Uncategorized

Quinoa Patties (VEGAN & Gluten free)

  healthy, gluten free and vegan patties using the super food, Quinoa and some vegetables In India, festive time is coming up soon which is an exciting time for many reasons. One of the main ones being binging on traditional sweets …

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Updated on April 28, 2021October 13, 2020Uncategorized

Foxnut Coconut Ladoo with Rose Flavor

   easy and quick festive time ladoos using makhana (foxnuts), coconut and flavored with rose One of India’s biggest festivals is approaching. Navratri / Navaratra / Navaratri is going to start this year on 17th October and will continue till …

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Updated on April 28, 2021October 12, 2020Uncategorized

Nadia Pachedi | Dahi Nadia | Odia style Coconut Raita

     a traditional Odia dish which is flavorsome and lip smacking raita using coconut and curd as the main part Odia cuisine !!! The land of Lord Jagannath, Odisha is a very rich in religious culture which is purely reflected …

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Updated on April 28, 2021October 5, 2020Uncategorized

Mitha Dali | Sweet Dal from Jagannath Dham, Puri

    a mildly sweet lentil based dish from the Chhapan Bhoga of Lord Jagannath, Puri Lentil ! One of the world’s oldest cultivated legume is the Lentil.  So Lentils, Pulses and Legumes all are different terms ? yes, those are …

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Updated on April 28, 2021October 3, 2020Uncategorized

Mexican Corn Fritters (VEGAN)

     a perfectly crisp Mexican street food using the sweet corn kernels in VEGAN version. Mexican Cuisine !! This cuisine belongs to Mexico which is a country of rich culinary history, with food making up an important part of its …

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