The Parwal Raita aka Dahi Potala is a delicious accompaniment made using curd and pointed gourd (parwal / potala).
Roti Poha
Roti poha is a delicious and healthy breakfast as well as a snack idea to use all the leftover roti.
Rice Flour Almond Cookies (gluten-free, egg-free)
These rice flour almond cookies are prepared using naturally gluten-free flour – rice flour and flavored with almonds. The super crisp and crumbly texture of these is totally loved by all age groups for sure.
Carrot Date Muffins (Egg-free, Refined sugar-free, Butter-free)
The Carrot Date Muffin is a healthy tea-time food as it is made using whole wheat flour, sweetened with dates. Carrots add both sweetness and extra fiber to this guilt-free treat.
Vegetable Dum Biryani
The vegetable dum biryani is an aromatic and flavorful rice based dish made with layers of rice, veggies and flavored with spices. It is a restaurant style biryani which follows dum process to cook.
Beetroot Rose Latte (VEGAN)
This amazingly pink-colored ‘Beetroot Rose Latte’ is prepared with just 4 ingredients. And it is completely dairy-free and caffeine-free.
Jamun Smoothie with Mixed Seeds
A creamy, sweet, and bursting with fruity flavors, this Jamun Smoothie is a perfect morning treat. It is refreshing, delicious, and packed with nutrients.
Museli Millet Custard Parfait
This ‘Museli Millet-Custard Parfait’ is a super delicious and filling dessert. Also just perfect for busy morning as a breakfast option.
Veggie Bagel Sandwich
This Veggie Bagel Sandwich is the best Vegetarian Sandwich loaded with chili flavored mayo and assorted veggies. A delicious treat, perfectly satisfying, and flavorful bagel recipe.
Aloo Chane ka Saag
In the aloo chane ka saag, some potato cubes are cooked along with some young chickpea leaves (chane ka saag) to get a delicious side dish with a fragrant aroma, full of nutrients.