Dry Mango Pickle (Ambula Achara) is a popular tangy and sour pickle in the eastern state of India, Odisha, and is widely enjoyed throughout the year. It is often served as a condiment with rice, dal, and some other Odia side dishes.


( Easy to Learn, Simple to Cook )
( Easy to Learn, Simple to Cook )
Dry Mango Pickle (Ambula Achara) is a popular tangy and sour pickle in the eastern state of India, Odisha, and is widely enjoyed throughout the year. It is often served as a condiment with rice, dal, and some other Odia side dishes.
Baghara Dahi is a healthy, nutritious side dish to enjoy, especially in the summer. What is Baghara? Baghara means Tempering. Baghara Dahi is a popular Indian dish that originated in the state of Andhra Pradesh. People typically serve this Curd …
Jhal muri is a tempting and popular Indian street food, typically made from puffed rice that is mixed with a variety of ingredients to create a savory and spicy snack.
The sabja lemonade is refreshing and healthy for hot summer days. Just with a few ingredients like sabja (sweet basil seeds), honey, lemon, etc, one can enjoy this non-fizzy drink. Sabja ! Sabja, also known as basil seeds, are black …
𝐁𝐞𝐫-𝐏𝐮𝐝𝐢𝐧𝐚 𝐂𝐡𝐮𝐭𝐧𝐞𝐲 is just perfect as a dip or even as a side dish!
Besan Chilla with Mushroom stuffing is an easy and tasty breakfast or tea time snack recipe.
These broccoli balls are prepared in a hot air fryer and without oil. Vegan and perfectly crispy from the outside, you can not stop at one !
This ‘𝗠𝗶𝗻𝗶 𝗣𝗮𝗻𝗲𝘁𝘁𝗼𝗻𝗲’ is a sweet traditional Italian bread with lots of raisins.
This Dessert Quesadilla is a simple and easy dessert loaded with Nutella, and berries like blueberries, strawberries, etc.
Creamy Mushroom Soup is a full flavored, comforting and hearty soup. This is a creamy textured mushroom soup, still without cream!