Gluten free Archives - Page 5 of 27

Sabudana Kebab (without Onion and Garlic)

Fasting is not to be boring if you have these spicy and tempting SABUDANA KEBAB in the coming festive times or even in any festival.

Updated on August 31, 2021August 31, 2021Gluten free No-Onion-No-Garlic Recipe Odia Cuisine Side Dish

Chhena Tarkari

Chhena Tarakari is a chhena (cottage cheese) based popular side dish from odia cuisine. Any special celebration or during festival this is a common affair in the menu. The takari can be prepared with or without onion-garlic. I have come up with without onion-garlic version

Updated on August 30, 2021August 30, 2021Condiment Gluten free No-Onion-No-Garlic Recipe Odia Cuisine Vegan

Jeera Lanka Gunda | Cumin-Red Chili Powder

Jeera Lanka Gunda is one of the staple spice powders in Odia households. Starting from Dalma, any Chaat, Dahi bara -ghuguni-aloo dum to any satvik side dish preparation; this is the best ever seasoning.

Updated on August 30, 2021August 29, 2021Beverage Gluten free No Cook Recipe Odia Cuisine

Tanka Torani

Tanka Torani – a much popular rice-based refreshing drink from the holy land of Jaganath puri, Odisha.

Updated on August 17, 2021August 17, 2021Baking Gluten free Snack Vegan

Masala Peanuts (baked)

Masala Peanuts here are crunchy and spicy masala coated peanuts in the oven, These are munched as a fabulous snack.

Updated on August 26, 2021August 15, 2021Do Pyaza Recipes Gluten free Side Dish

Bhindi Do Pyaza

Bhindi Do pyaza is a perfect vegan and gluten-free side dish using Ladies Finger (bhindi/okra) and a double the amount of Onions. Also it is one of the popular vegetarian recipes from north-Indian cuisine.