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First Timer Cook

First Timer Cook

( Easy to Learn, Simple to Cook )

  • Home
  • Gluten free
  • Vegan
  • Baking
  • Dessert
  • Odia Cuisine
Gluten free Vegan

Kerala Jackfruit Curry

                   raw jackfruit cubes cooked in an aromatic masala which results into an awesome combination of flavor and texture Dietary note : ✔ Easy to make ✔ Side dish ✔ Vegetarian ✔ Gluten-free ✔ Vegan The …

Updated on June 29, 2024March 29, 2021
Uncategorized

Instant Veggie Quinoa Mini Idli

Idli – a delicious south Indian steamed rice cake which is an absolutely all-time comfort food. And yes, there is a specific day for this humble idli which is being celebrated on 30th March each year as ‘World Idli Day‘. Some …

Updated on July 17, 2024March 25, 2019
No Cook Recipe Snack Vegan

Mango Salsa Canape Chaat

Mango Salsa Canape Chaat is an easy, quick and tempting snack recipe using delicious fresh mango salsa. Also a perfect summer time party appetizer.

Updated on June 13, 2024May 15, 2021
Uncategorized

Baigana Poda | Mashed Roasted Eggplant in Odia Style

roasted eggplant / brinjal / baingan mashed with some minimal ingredients from Odia cuisine The hot season, Summer is already started in my part of the world. And being an odia, we most of the time prefer to have rice water …

Updated on April 28, 2021March 28, 2020
Updated on April 28, 2021October 5, 2020Uncategorized

Mitha Dali | Sweet Dal from Jagannath Dham, Puri

    a mildly sweet lentil based dish from the Chhapan Bhoga of Lord Jagannath, Puri Lentil ! One of the world’s oldest cultivated legume is the Lentil.  So Lentils, Pulses and Legumes all are different terms ? yes, those are …

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Updated on April 28, 2021October 3, 2020Uncategorized

Mexican Corn Fritters (VEGAN)

     a perfectly crisp Mexican street food using the sweet corn kernels in VEGAN version. Mexican Cuisine !! This cuisine belongs to Mexico which is a country of rich culinary history, with food making up an important part of its …

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Updated on April 28, 2021September 28, 2020Uncategorized

Kesar Badam Doodh | Almond & Saffron infused Milk

   a delicious and flavorful milk based drink which is infused with the exotic spice Saffron and the dry fruit, Almond Saffron means – The king of spices, Saffron is called as Kesar in Hindi. Saffron, scientifically known as Crocus sativus …

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Updated on May 8, 2024September 28, 2020Uncategorized

Buttermilk bread with savory swirls

  egg-free, APF-free homemade savory swirl bread using butter milk, wheat flour If one says what will you pick savory / sweet, then I am always for savory as compared to sweet. And specifically during snack time, some savory dishes …

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Updated on April 28, 2021September 3, 2020Uncategorized

Eggless Chocolate Piped Cookies

    so light, crumbly and melt in mouth buttery cookies with chocolate flavor using piping method. Are there some cocoa powder and salted butter in your pantry ? If yes, then here is an amazing idea to use these …

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Updated on April 28, 2021August 31, 2020Uncategorized

Kalara Chadchadi | Bitter Gourd in Mustard Paste

  a healthy side dish using the bitter vegetable, Karela / Kalara / Bitter Gourd from Odia cuisine Karela !!!! Karela (in hindi) / kalara (in odia) / bitter gourd is one of the healthiest vegetables in the food world …

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Updated on April 28, 2021August 21, 2020Uncategorized

Bhapa Aam Doi in OVEN | Steamed Mango Yogurt with cardamom and saffron (with VIDEO details)

   a melt in mouth texture Bengali dessert with a twist of the king of fruit, Mango and that too prepared in Oven (WATER BATH method). What is Bhapa Doi ? Bhapa Doi is a traditional and absolutely delectable dessert …

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Updated on April 28, 2021August 1, 2020Uncategorized

Mango Kalakand in microwave

an absolutely delightful Indian Milk Fudge (kalakand) with the flavor of the king of fruit, Mango (JUST 4 INGREDIENTS & 10 MINUTES) Raksha Bandhan is an Indian festival which is meant to celebrate any type of brother-sister relationship between men …

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Updated on April 28, 2021July 29, 2020Uncategorized

Quinoa Upma (Vegan & Gluten free)

an easy and quick twist to the Indian traditional breakfast, upma by using the super-food Quinoa The super-food, Quinoa : Quinoa (pronounced keenwah or kinuwa) is one of the world’s most popular health foods. This is a whole grain that …

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Updated on April 28, 2021July 27, 2020Uncategorized

Instant Tomato Rava Dosa without Maida and Atta (VEGAN)

a perfectly crisp Instant dosa having tomato flavors, without using wheat flour (atta) & all purpose flour (maida) Dosa and its varieties : Dosa is a thin, crispy crepe made with ground rice and lentils. This is a much popular …

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