deep fried oblong shaped dumplings using chhena dunked in a cardamom flavor syrup The festival of lights, Deepavali or Diwali is around the corner this year. This celebration revolves around the triumph of good over evil, purity over impurity, …
Baked Spinach Murukku | Palak Chakli in oven
easy and simple crunchy recipe for Diwali or for snack time with a healthy twist of spinach aka palak in baked version Diwali or Deepavali is the Hindu festival of lights which is celebrated by Indians …
Sooji Kakera Pitha – an Odia festive delight !
a deep fried sweet dumpling using semolina (sooji) with coconut stuffing “Pitha” is an inherent part of Odia Cuisine. These are the traditional sweet delicacies often prepared and served in the Odia households specifically during the festivals such …
Bloody Halloween Tart using Raspberry Coulis
a Halloween special egg free dessert using Raspberries and some spooky cookies Halloween !!! Halloween is a holiday celebrated each year on October 31 and this year it is going to be celebrated on day after tomorrow. Halloween is also known …
Eggless Cauliflower Tot (BAKED)
slightly crisp and delicious snack using cauliflower which is a healthy twist to the tater tots Cauliflower is a cruciferous vegetable which is naturally high in fiber and B-vitamins. Although cauliflower is of 4 varieties depending upon …
Sago Dahi Shot | Tapioca Pearl-Yogurt Shot (for Fasting Days)
a spicy and savory healthy drink using tapioca aka sabudana / sago for the fasting days Navratri !! Navaratra / Navratra / Navratri is just celebrating in Indian subcontinent. Navaratri word has two parts – ‘Nava’ means …
Quinoa Patties (VEGAN & Gluten free)
healthy, gluten free and vegan patties using the super food, Quinoa and some vegetables In India, festive time is coming up soon which is an exciting time for many reasons. One of the main ones being binging on traditional sweets …
Foxnut Coconut Ladoo with Rose Flavor
easy and quick festive time ladoos using makhana (foxnuts), coconut and flavored with rose One of India’s biggest festivals is approaching. Navratri / Navaratra / Navaratri is going to start this year on 17th October and will continue till …
Nadia Pachedi | Dahi Nadia | Odia style Coconut Raita
a traditional Odia dish which is flavorsome and lip smacking raita using coconut and curd as the main part Odia cuisine !!! The land of Lord Jagannath, Odisha is a very rich in religious culture which is purely reflected …
Mitha Dali | Sweet Dal from Jagannath Dham, Puri
a mildly sweet lentil based dish from the Chhapan Bhoga of Lord Jagannath, Puri Lentil ! One of the world’s oldest cultivated legume is the Lentil. So Lentils, Pulses and Legumes all are different terms ? yes, those are …