Awadhi Cuisine Archives - First Timer Cook

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updated on April 28, 2021October 23, 2017Uncategorized

Kofta Yakhni Pulao

The land of origin for Awadhi cuisine is Lucknow, the city of Nawabs and the capital of the state of Uttar Pradesh. The dishes and cooking style of this city is inspired and influenced by the Mughals. The Nawabs of …