27 August 2016

​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​Baby Potato Fry | Pan Fried Baby Potato (VIDEO recipe)

a super easy and quick side dish using some baby potatoes or even some potato cubes





Baby potato fry is a very quick and easy recipe. This can done by using normal potatoes. Just boil the normal potato and then slice into 2 or 4 piece depending upon the size of normal potato. But I prefer to use the baby ones. 




These fries taste awesome taste. If you are not in a mood of cooking, then you can go with this simple baby potato fry dish. Also in kid's lunch box, these can be a best side dish with phulka.




So let’s go through how to make perfect ​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​Baby Potato Fry at home 👇



Video procedure of this "​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​Baby Potato Fry / Pan Fried Baby Potato" :






: Recipe Card :


​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​Baby Potato Fry / Pan Fried Baby Potatoes


​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​Baby Potato Fry  / Pan Fried Baby Potatoes
Author:
Prep time: 10 MCook time: 15 MTotal time: 25 M
a super easy and quick side dish using some baby potatoes or even some potato cubes

Ingredients:

  • Baby potato (boiled & peeled) 15-16 no.
  • Sambar powder 1.5 tsp
  • Garam masala 1 tsp
  • Kasoori methi 1-2 tsp
  • Cumin powder 1/4 tsp
  • Mustard seeds 1/4 tsp
  • Coriander leaves as needed
  • Oil 1 tbsp
  • Salt as needed

Instructions:

  1. In a mixing bowl take the boiled potatoes along with sambar powder, garam masala, cumin powder, kasoori methi, salt.
  2. Mix well and keep aside.
  3. In a non stick pan, heat oil.
  4. When oil is hot enough, put the mustard seeds and allow to crackle.
  5. Add in all the baby potatoes coated with spices and fry over medium heat for 10-15 minutes or till becomes golden brown in color.
  6. Add the chopped coriander leaves and mix.
  7. Turn off heat and serve hot with phulka or any rice dish !

Notes:

Kasoori methi (dried fenugreek leaves) will also enhance the flavor. So don't skip that. Non stick pan is recommended, otherwise potatoes'll stick to pan while frying. Rice flour can be added to give a crunchiness. Just add 1 tsp of rice flour to the boiled potato along with spice powders. I have not added.
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And this post is also related to Foodies Redoing Old Posts which is initiated by one of my fellow blogger Renu. The basic funda of this is to redo our old posts which need changes in picture, writings etc to get boost. Here I have modified both the text as well as pictures.







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15 comments:

  1. These baby potatoes look so delicious. My father used to make a similar dish for us when we were kids. You have reminded me of that. Great recipe.

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  2. They are the most easy and delicious potatoes ever ....have made them so many times. Such a delicious post I must say.

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  3. This is one of the most easy yet delicious recipe of potatoes. The simplicity in your recipe is making them more delectable.

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  4. OMG! I am so tempted to just pick the potatoes off the screen. I have a weakness towards potatoes and this is the best possible way to enjoy them.

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  5. Simple and easy recipe of baby potatoes can brighten up your day when you want to cook something easy. It must be a great accompaniment to simple soulful dal rice.

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  6. I can enjoy these stir fried potatoes on their own, so tempting, a bit crispy and well coated with the spices. By the way, love your lavender coloured board.

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  7. These cuties look so delicious dear! I am so enamored by your spice mix of sambar powder, GM and kasoori methi! I can just imagine the riot of flavors in my mouth and the aroma.....superb dear!!

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  8. Wow! Wish my kids were in school now then i could have packed these beautiful potatoes. Anyway this will be good as a snack too something they keep doing all through the day. Some yet delicious.

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  9. Potatoes in any form are loved at my place. They look so tempting and flavorful. I wish to grab them from screen.

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  10. Easy potato recipes are so welcome in our family, recently we prepared easy baby potato dum aloo and that went so well. Beautiful pictures!

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  11. This is one of my husbands special recipes. He loves to sit and peel those potatoes and get it pefectly roasted just like this.I should give him your recipe as well so he can try.

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  12. This is an all time favourite, tasty and quite simple to make. It looks flavorsome. Nice pictures.

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  13. Those are some gorgeous looking baby potatoes. You have roasted it nicely and those golden brown color is so inviting.

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  14. Love the combination of garam masala and sambhar powder. Should be a flavour explosion in our mouths. The pics make the dish so much more tempting

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  15. Pan fried potatoes look yum, I feel like grabbing this off the screen. The masalas and the way the crunch is seen on the top is just wow.

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